Comox Valley’s very own Chef McMeans and Blackfin Pub

Meet Chef McMeans, Comox Valley Blackfin Pub, he cooks up a mean clam dish. I love what he did with

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World Famous Fanny Bay Oysters with Chef Chris Andraza

Chef Chris Andrazza, Fanny Bay Oysters Bar, is one of those absolute passionate chefs, he loves to cook and the

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The Jolly Chef, Ronald St. Pierre of Locals Restaurant.

Chef Ronald St. Pierre was instrumental in connecting local suppliers and guests in his trademark Locals restaurant. This place is

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